Category: Pasta Classico
Puttanesca
Crushed tomatoes with kalamata and Sicilian olives, garlic, capers, caper berries, and a hint of anchovies tossed with your choice of pasta.
Pesto di Carmelo
Sicilian style pesto with fresh basil, pine nuts, walnuts, pistachios, Romano cheese, & garlic.
Baked Ziti
Tossed in tomato sauce with romano and ricotta cheese. Then baked with mozzarella.
Bolognese
A savory meat sauce with ground beef and sausage.
Spaghetti Meatballs
Rich tomato sauce with two homemade meatballs.